Nestled within the Art Park, PANO gets its name from the restaurant’s panoramic ocean views. The Asian-French fine dining experience stretches over a two-storied standalone space that flows into a breezy alfresco area. Natural light floods into the deep blue interior through airy floor-to-ceiling windows, which offering a sweeping view of the Art Park and the promenade.
Highlights include PANO’s Red Prawn Carpaccio, Sea Urchin Risotto and Grilled French Quail, but for an immersive taste of the restaurant’s fare, opt for their ten-course tasting menu, which features starters such as Applewood Smoked Organic Broccoli Royale with Hokkaido Sea Urchin, and mouthwatering mains like the Allspice Maltose French Pigeon with Shallot Purée.
Infused with familiar flavours and ingredients, PANO’s dishes evoke memories of growing up in Hong Kong — with a European twist. Every item on PANO’s menu is a masterful balance of eastern and western influences.
Unit No. 1, 1/F, Art Park
Phone: (852) 2361 9600